🌴 VIP All‑Inclusive Prickly Pear Island Experience
Private Dinner, Open Bar & Overnight Bivvy Stay
Estimated Total Cost: £700 – £1,500 for two guests
(Scales with group size — see breakdown below)
Experience Prickly Pear Island exactly as it was meant to be enjoyed: privately, luxuriously, and entirely on your terms. As owners of the island, you and your guests arrive by private boat transfer, greeted by staff ready to prepare a premium all‑inclusive dining experience at the island’s restaurant. The menu features fresh lobster, grilled seafood, meats, salads, sides, and a fully stocked open bar offering cocktails, spirits, wine, and soft drinks throughout the evening.
Once the day visitors have departed, the island becomes exclusively yours. A dedicated team remains on site into the evening to serve dinner, manage the bar, and set up the beach area for your overnight stay. After service is complete, staff return to the mainland, leaving you with total privacy and the untouched tranquillity of the island at night.
Sleeping is done bivvy‑style under the open sky, using your own bivvy bags and gear. With no artificial lighting, the island offers a clear, uninterrupted view of the stars, the sound of the ocean, and a rare sense of complete seclusion. In the morning, staff return by boat with breakfast and refreshments before transporting you back to the mainland.
This experience blends luxury hospitality with raw, off‑grid adventure — a private island evening designed for owners who want something unforgettable.
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💸 Price Breakdown (Realistic Operational Costs)
✅ Food & Drink (Premium All‑Inclusive)
• Fresh seafood, lobster, meats, sides
• Full open bar
£200–£350 per person
✅ Staffing (Chef, bartender, service team, extended hours)
£300–£700 total
✅ Private Boat Transfer (Evening + Morning)
£200–£500 total
✅ Overnight Bivvy Setup
(Using your own bivvys; minimal staff prep)
£0–£150 total
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✅ Total Estimated Cost
For 2 people:
👉 £700 – £1,500 total
For 4 people:
👉 £1,000 – £2,200 total
For 6–10 people:
👉 £1,500 – £3,500 total
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+1 284-499-9122
+1 284-499-9122
